In case you haven’t been keeping track (you haven’t), What’s Manzai?!!! has been out on Netflix for over a half year now and, much to my welcome surprise, people are still stopping me on the street to talk about it.
So, yes, I am that dude from that one thing you might have watched on Netflix and, yes, I am an actual struggling comedian with actual struggling comedian problems, problems that a Netflix film debut and the subsequent slight surge of recognition that came with it did nothing to really alleviate.
I’m writing this blog post in a Starbucks bathroom. Why? Because I’m an internet freeloader but also don’t want to pay three hundred yen for coffee. Also, I’m broke, which I’m pretty sure is simply a rite of passage for anyone going down the career path that I am. Also, Japanese toilet seats are super comfy so I could literally spend hours here without feeling too much rectal distress.
So a few days ago, I teased a big announcement and now I can officially tell you what that is (in English)!
A solo show! That’s right! Iruka Punch, my owarai combi, is going to finally do a solo show, which is a big get for a first year combi like ours!
Iruka Punch First Solo Live
What’s Iruka Punch!!! (forgive the Japanglish punctuation)
October 8th, 2016
Doors open 7:45 PM
Tickets: Advanced 1200 yen/ Door 1500 yen
The theater is located in Omiya, a city that is pretty much a suburb of Tokyo (and one thirty minute train ride away from major Tokyo hubs like Shinjuku, Shibuya, and Ikebukuro), and the show starts at 8PM on a Saturday, which means that my solo show is both inconveniently located and inconveniently timed. In other words, hundreds of tickets are still available.
This is a big, big chance. If we sell enough tickets, god forbid we sell the theater out, we can help prove our viability as comedic talent to our agency. If absolutely no one shows up? Well, we’ll cross that bridge when we get there.
Which is all why I’m asking, nigh, begging any of you reading this in the greater Tokyo area to come to this show. If money is an issue, I can possibly get you some tickets at a reduced rate. Please please. Pretty please.
Sometimes I see something and plan and plan to try it. Sometimes things randomly appear in the hot container while you’re waiting in line at the convenience store and you decide on a whim to try it. Tonight, while waiting in line to buy something that I also intend to test later, I came across a rather interesting choice for the contents of a Chinese-style steamed bun (bao): Hokkaido potato butter. Hokkaido, for the uninitiated, is the northernmost main island of Japan and known as the bread basket of the nation. Potatoes are tubers that grow in the ground and are in everything and apparently make you fat. Butter is the stuff you put on bread.
Anyways, quickly shelling out the 126 yen cost for the little round bread thing, I quickly dashed (okay, I walked) back to my apartment and dug into the surprisingly tasty vegetarian (as far as I could tell) bun.
The potatoes were somewhere in between mashed and cooked, some in a more solid state that others and tasted strongly of pepper and butter. There were also bits of minced carrots in there and, the theme of this bun being Hokkaido, a couple kernels of corn (Hokkaido cuisine in Japan is usually generalized as being butter and corn in everything). But the prevailing flavor was the unmistakable starchiness of taters which actually was a good combo with the sweetish bun bread.
So my final verdict on this one is a buy. Is it mind-glowingly awesome? No. Is it good for odd convenience store steamed buns? Yes. In fact, I think it’s better than the standard Sunkus niku-man (pork bun) that they usually put out there. So if you happen to find yourself in Japan and in a Sunkus convenience store, go ahead and try the Hokkaido Potato Butter Bun. There are tons of worse things you could spend your 126 yen on.
P.S. Any suggestions, comments, inflammatory comments? Please share them with me, either here in the comments section, on my youtube channel, or on twitter @STEPHEN_TETSU. Thanks!
Watch me talk about frugality and eating cheap food in Japan and stuff. Yay!.
Let’s see how long I can survive on 10,000 yen! (Still too lazy to write a blog entry, sorry.) Going to try daily video entries.