Ate an entire bag of hangover cure corn things in preparation for tonight’s Weird(ish) Food: boozy chocolates!
Wish me luck!!
So, as anyone who has ever seen a picture of me can attest, I am a fan of food. Thus, one of the primary benefits of moving to Japan is the opportunity to eat the bevy of bizarre junk food the country seems to churn out on a regular basis. Just in my first three months in the country, I’ve encountered such delicacies as Mountain Dew-flavored corn snacks, salty fruit drinks, and more weird chip flavors than you can shake a stick at.
Today’s discovery is Cheetos’ special flavor making the rounds in Japan, Kyushu soy sauce-flavor (九州じょうゆ味). Me being me, I of course decided to try the flavor on video.
Now, in the video, I said that these tasted like Cheetos with all the cheese sucked off of them but that’s not entirely true. It took a while for the flavor to get to me but when it did, I actually quite enjoyed the subtle sweet and salty savory tones to the processed corn snacks. Not trying to get to flowery here but I think I might have enjoyed this flavor more than the original cheese ones. (They still have a ways to go before even approaching the genius of Flaming Hot Cheetos, however.)
Anyways, if you guys have any suggestions for odd Japanese foods I can try or a desire to feed me something so disgusting it makes me puke, share it with me in the comments section below (or on youtube) or on my twitter feed @STEPHEN_TETSU. I love to eat and I’m down to try just about anything (well that kinda read like a dating advertisement).